My life in food: Sean Paul on Caribbean cuisine and poisonous puffer fish

My life in food: Sean Paul on Caribbean cuisine and poisonous puffer fish

The Jamaican musician talks about his love of Caribbean food, his multi-ethnic family and eating poisonous puffer fish in Japan.

My life in food

My life in food: Jesse Tyler Ferguson on New Mexican cuisine

The Modern Family star talks about growing up in New Mexico, the joys of tiramisu and his new cookbook, Food Between Friends. 

My life in food: Kate Bosworth on cheeseburgers, Spanish cuisine and learning to cook for a family

The American actor shares her culinary passions, from eating out in Barcelona to her signature roasted broccoli recipe.

My life in food: Romesh Ranganathan on Ethiopian cuisine, bizarre food experiences and his mum’s top-secret spice blend

The comedian talks all things culinary, from falling in love with coconut sambal in Sri Lanka to why he’ll never take photographs of his dinner.

My life in food: comedian James Acaster on ice cream, Elvis and his most memorable meal

The comedian and co-host of the Off Menu podcast talks about his love for all things culinary, from his favourite restaurant to the global gastronomy that impresses him the most.

My life in food: Diane Morgan on curries, chippies and cheese

The comedian and actor best known for playing Philomena Cunk discusses curries, Aussie cuisine and her favourite fish and chip shop.

My life in food: Kelis on how food has shaped her life

The singer-turned-chef talks about her Puerto Rican roots, food culture becoming sexy and the things she learnt at culinary school

My life in food: Kate Nash on Colombian food, veganism and soda bread

The singer-songwriter and star of Netflix's hit show Glow discusses what she grew up eating, the Mexican food scene in Los Angeles and where's on her culinary wishlist. 

My life in food: singer-songwriter James Newman on his ideal Eurovision party dish and his love for Turkish food

This year’s UK Eurovision hopeful discusses all things culinary, from the best places to eat in his native Yorkshire to his signature barbecued prawns.

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