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Zaika

Jackfruit sabzi is a dry dish that’s great with a wrap, pitta bread or roti, or served as a side with rice and dhal.

Turmeric pancakes are delicious served with coconut milk yoghurt or chutney.

Posto boros are small round bites that can be served as a side dish with a main meal.

Romy Gill combines her knowledge of Indian spices with seasonal British ingredients.

West Bengal's Hakka community has influenced recipes like momos (steamed dumplings) and sweet-and-sour tofu.