Pie 'n' mash in London
There can be few institutions more synonymous with the East End of London than pie 'n' mash shops
Published 18 Jun 2019, 16:40 BST
Jellied eel, a Cockney staple
F. Cooke on Broadway Market
Sonny flattens the shortcrust with a 100-year-old mangle
The pastry is shaped into individual pie tins
Bob Cooke sits down for his daily morning pie
At M.Manze, on Tower Bridge Road
The archetypal Pie 'n' Mash aesthetic of tiled walls and marble surfaces
Gravy is offered as an alternative to liquor
G. Kelly's, on Bethnal Green Road
Liquor instead of gravy with pie
Maureen's in Poplar also offers veggie options and smaller pies
Pie straight from the oven