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Carolyn Boyd

The banks of the Isère river in Grenoble.

The inside guide to Grenoble's outdoors adventures

14 March 2023. By Carolyn Boyd

A taste of Lille, from crunchy frites to bold beers

30 January 2023. By Carolyn Boyd

A culinary guide to Bayonne, France's 'chocolate capital'.

10 January 2023. By Carolyn Boyd

How to plan an autumn road trip through France’s Dordogne Valley

5 October 2022. By Carolyn Boyd

Brittany: exploring the French cuisine that brings together land and sea

11 August 2022. By Carolyn Boyd

The pastis of Provence: the revival of the aniseed aperitif

10 August 2022. By Carolyn Boyd

Alcohol

The best villages in France for food-lovers

16 May 2022. By Carolyn Boyd

How absinthe made a comeback in its Alpine homeland—after a century-long ban

19 April 2022. By Carolyn Boyd

How to spend a weekend on Brittany's Emerald Coast

11 February 2022. By Carolyn Boyd

France

The inside guide to Nîmes, the French city packed with Roman history

18 January 2022. By Carolyn Boyd

City Guides

Absinthe: The return of the green fairy

14 July 2021. By Carolyn Boyd

Lyon: The secret city

12 July 2021. By Carolyn Boyd

Lyon

Bern: Joy ride

12 July 2021. By Carolyn Boyd

Switzerland

Six European cities going green for 2021

21 February 2021. By Carolyn Boyd

A taste of France in six drinks

21 August 2020. By Carolyn Boyd

The ultimate hotel guide to Saint-Tropez

5 August 2020. By Carolyn Boyd

How to spend a weekend in Angers in the Loire Valley

8 June 2020. By Carolyn Boyd

From challah to injera: 11 ways to fall back in love with bread

19 March 2020. By Rebecca Seal, Carolyn Boyd, Joel Porter

Vive Lyon: how the grand dame of French cuisine is looking to the future

13 March 2020. By Carolyn Boyd

What secrets lie beneath Lyon?

8 February 2020. By Carolyn Boyd, Starlight Williams